Seafood Entrees

Served with homemade bread, garden salad, vegetable and potato

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Salmon Oscar

 24.00

Fresh baked salmon, topped with jumbo lump crabmeat, tender asparagus & hollandaise

Broiled Sea Scallops

 21.00

Fresh sea scallops broiled to perfection in lemon butter, then baked with a crumb topping & light coating of lobster cream sauce

Cold Water Lobster Tail

 market

9oz cold water taoil broiled to perfection and served with drawn butter

Crab Cakes Francaise

 22.00

Fresh jumbo lump crabmeat imperial dipped in egg batter & sauteed with mushrooms in white wine and butter

Seafood Sampling

 23.00

A delicious combination of shrimp, sea scallops, flounder, salmon, & catch of the day broiled in lemon butter sauce

 

Please see our Pasta menu for additional seafood choices, served with pasta